Nutrition Factor and Evolutionary Genetic Development of Intestinal Microflora: Importance for Maintaining Immunityand Health
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چکیده
منابع مشابه
Lactulose and Intestinal Microflora in Infant Nutrition
In breast-fed newborn infants, a stable microflora having more than 90% Bifidobacterium is usually developed in the colon and the feces within 5 days after birth. As a result, pH value lowers and putrefactive bacteria decrease in the feces. In bottle feeding with the milk containing a certain quantity of lactulose, it is observed that pH value, the population of Bifidobacterium, and lysozyme ac...
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ژورنال
عنوان ژورنال: Food Industry
سال: 2020
ISSN: 2500-1922
DOI: 10.29141/2500-1922-2020-5-3-1